Tagged: France

France Culinary

France Culinary

CULINARY Regional specialities Tournedos(small steaks in strips of bacon) Châteaubriand, entrecôte (rib steak) with béarnaise (delicate egg sauce) Gigot de pré-salé(roasted or grilled leg of lamb) and flageolets (green beans) or French fries dauphines...

France Population 2014

France 2014

Yearbook 2014 France. At the beginning of the year, a newspaper published pictures of President François Hollande when he was pushed on a wasp to meet his mistress. Shortly thereafter, his partner Valérie Trierweiler...

Bordeaux Attractions

Bordeaux Attractions and Tourist

Attractions in Bordeaux Bordeaux is a treasure trove of architecture. Spend time visiting the magnificent buildings and churches. Also remember that the nature around Bordeaux is an experience and attraction in itself, and a...

Beziers Attractions

Beziers Attractions and Tourist

Attractions in Beziers It is possible to visit Beziers tourist office and buy a ticket to the city’s six museums for a cheap price. The museums are mostly open from 9am to 12pm and...